Tuesday, February 10, 2009
Amish Friendship Bread
Okay - so a lady at work gave me one of those Amish Friendship bread starters and I am now addicted to it. I have so many bags going and am making this stuff constantly. It is kind of cool because you add vanilla instant pudding to the bread - so I have started changing up the pudding. Yesterday I added chocolate pudding to one batch along with chocolate chips and a can of sweet dark cherries with the juice (but omitted the milk) and I did a butterscotch pudding with butterscotch chips and coconut and I did a pumpkin (yes there is pumpkin) pudding with pumpkin pie filling instead of the oil. Absolutely favorite is the chocolate - it was so yummy! The butterscotch was not bad, it just got gooey in the pan. I have found it works much better to not bake it as a bread loaf - but rather more like a cake if you are not following the original recipe. The butterscotch did not get done on the inside, but the outside was burning. Livy has requested the original cinnamon one and Mom has too, so I guess I will do that one tonight. It just seems boring now!
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